Indulge in the Delectable Delights of Cookies & Creamy Cacao Crunch Nice Cream

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Indulge in the Delectable Delights of Cookies & Creamy Cacao Crunch Nice Cream

What’s not to love about nice cream? It’s so easy to make, the flavor combinations are endless, and even better — you don’t have to wait for HOURS before digging in.

This Cookies & Creamy Cacao Crunch Nice Cream is no exception — all it takes is a handful of ingredients that you probably already have on hand, a scoop of Cookies & Creamy Shakeology, and 10 minutes.

Shakeology

Cookies & Creamy Shakeology

Creamy and velvety with decadent chocolate cookie flavor that tastes like your favorite superfood dessert.

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Check out these other Shakeology nice cream recipes below and get even more Shakeology recipes here!

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Coffee Crunch Nice Cream

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Green Tea Nice Cream

Print Cookies & Creamy Cacao Crunch Nice Cream

This delectable Shakeology nice cream recipe is just the dessert you’ve been looking for.
Course Dessert, Snack
Keyword Cookies & Creamy Shakeology

Prep Time 7 minutes
Cook Time 3 minutes
Total Time 10 minutes

Calories 297kcal
Ingredients

  • ½ large banana, chopped, frozen
  • 1 scoop Cookies & Creamy Shakeology
  • 1 Tbsp. unsweetened almond milk
  • ½ tsp. pure maple syrup
  • ¼ tsp. pure vanilla extract
  • 1 Tbsp. cacao nibs
Instructions

  • Place banana, Shakeology, almond milk, maple syrup, and extract in a food processor (or high-powered blender); cover. Pulse for 2 to 3 minutes, or until very smooth, scraping down sides as needed.
  • Transfer to a serving bowl; garnish with cacao nibs. Serve immediately, or freeze in an airtight container for up to 1 month. If frozen, set out at room temperature for 15 minutes to soften before serving.
Notes

Fantastic Fiber (F), Gluten-Free (GF), No Dairy (ND), Protein Power (P), Quick ‘n’ Easy (QE), Vegan (V), Vegetarian (VG)The Nutrition Facts box below provides estimated nutritional information for this recipe.** Total Sugar 18 g, Added Sugar 8 g

Nutrition

Serving: 1serving | Calories: 297kcal | Carbohydrates: 37g | Protein: 17g | Fat: 8g | Saturated Fat: 4g | Sodium: 302mg | Fiber: 11g | Sugar: 18g

Container Equivalents
1 Purple
1 Red
3 tsp.

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2B Mindset Plate It!This recipe makes a great breakfast.

The post Cookies & Creamy Cacao Crunch Nice Cream appeared first on BODi.

Indulge in the Delectable Delights of Cookies & Creamy Cacao Crunch Nice Cream

Indulge in the Delectable Delights of Cookies & Creamy Cacao Crunch Nice Cream

Discover the Perfect Frozen Treat for Chocolate Lovers

Who doesn’t love a delicious frozen treat on a hot summer day? If you’re a chocolate lover, we have the perfect recipe for you – Cookies & Creamy Cacao Crunch Nice Cream! This delightful dessert combines the classic flavors of cookies and cream with the rich and indulgent taste of cacao. It’s a guilt-free way to satisfy your sweet tooth while staying cool and refreshed.

What is Nice Cream?

Nice cream is a popular alternative to traditional ice cream that is made with frozen bananas as its base. It offers a creamy and smooth texture, similar to ice cream, but without the added sugars and unhealthy fats. Nice cream is not only delicious but also packed with essential nutrients, making it a healthier choice for dessert.

The Recipe: Cookies & Creamy Cacao Crunch Nice Cream

Here’s what you’ll need:

  • 3 ripe bananas, peeled and sliced
  • 2 tablespoons unsweetened cocoa powder
  • 4-5 chocolate sandwich cookies, crushed
  • 1/4 cup almond milk (or any other non-dairy milk)
  • 1 tablespoon maple syrup (optional, for added sweetness)

Instructions:

  1. Place the sliced bananas in a single layer on a baking sheet lined with parchment paper. Freeze for at least 2 hours or until solid.
  2. Once the bananas are frozen, transfer them to a blender or food processor.
  3. Add the unsweetened cocoa powder, almond milk, and maple syrup (if desired) to the blender.
  4. Blend until smooth and creamy, scraping down the sides as needed.
  5. Transfer the nice cream to a bowl and fold in the crushed chocolate sandwich cookies.
  6. Serve immediately for a soft-serve texture or freeze for an additional 1-2 hours for a firmer consistency.
  7. Garnish with additional crushed cookies on top if desired.
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Why Choose Cookies & Creamy Cacao Crunch Nice Cream?

Aside from its irresistible taste, Cookies & Creamy Cacao Crunch Nice Cream offers several health benefits:

1. Nutrient-packed:

Bananas, the main ingredient in nice cream, are an excellent source of potassium, vitamin C, and dietary fiber. They also provide natural sweetness without the need for added sugars. Cocoa powder is rich in antioxidants and may have potential benefits for heart health.

2. Dairy-free and Vegan:

Nice cream is a great option for those who follow a dairy-free or vegan lifestyle. By using almond milk or any other non-dairy milk, you can enjoy a creamy dessert without any animal products.

3. Lower in Calories and Fat:

Compared to traditional ice cream, nice cream is lower in calories and fat. It’s a guilt-free treat that won’t derail your healthy eating habits.

Customize Your Nice Cream

The beauty of nice cream is its versatility. You can easily customize the recipe to suit your preferences. Here are a few ideas:

  • Add a handful of fresh berries or sliced fruits to the blender for added flavor and nutrition.
  • Sprinkle some chopped nuts or seeds on top for extra crunch.
  • Drizzle a small amount of melted dark chocolate over the nice cream for an indulgent touch.
  • Experiment with different flavors by adding a teaspoon of vanilla extract, mint extract, or almond extract.

Conclusion

Cookies & Creamy Cacao Crunch Nice Cream is the ultimate frozen treat for chocolate lovers. With its rich and creamy texture, it provides a guilt-free way to indulge in a delectable dessert. By using frozen bananas as the base, this recipe offers a healthier alternative to traditional ice cream. So go ahead, satisfy your sweet tooth, and enjoy the delightful flavors of this homemade nice cream!

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